Karmameju is changing the design. We're undergoing a design change in Karmameju's packaging. We are changing the visual identity to make it even easier for you to find the right products for your skinWith the design change, the former face ranges 01, 02 and 03 will be categorised as LOVING, CALMING and ENERGIZING as well as PERFUME-FREE. The products are still the Karmameju products you know and love, just in new colors.
Award-winning, organic white tea from Cocoon Tea Artisans with gentle notes of lemongrass. The white tea is low in caffeine - ideal to drink during the day and before sleep, cold and warm. Notice the difference in flavour after the tea is cooled down.
This white tea is packed with antioxidants which many studies suggest can help maintain healthy living and improve skin health. The anti-inflammatory and calming white tea detoxes the body and is particularly great for oral health.
The refill bag consists of 15 pyramid-shaped bags with the finest whole leaves from the original, organic tea plant. We recommend buying the tea caddy first, then filling it up with the refill bags.
Why is Cocoon Tea Artisans a product we love?
Tea is in many ways a loving habit - the mere act of brewing and serving it can feel like a small, self-caring ritual; in perfect alignment with Karmameju’s holistic approach to beauty.
With integrity and dedication for organic ingredients and health, Danish Tina Hueg has created Cocoon Tea Artisans. Their tea has won several awards in the “birthplace of tees”, Japan and England, is critically acclaimed in VOGUE, ELLE and Goop.com and served at Michelin restaurants.
Organic white tea (25%), organic lemongrass, organic rosehip, organic applepieces, organic lemon peel, organic lemon myrtle, natural lemon flavour, organic marigold flowers.
15 x 2g = 30 g Net (Net Wt/ 1,06 oz)
Brewing temperature: 80 degrees Celsius/176 degrees Fahrenheit
Bring fresh, cold water to boil
Set a side approximately 1 min
Then pour on the water
Brewing time: 5-7 min.
Always store this high quality tea in a can to maintain the benefits of vitamins, minerals and antioxidants from the leaves and to ensure that the tea maintains its freshness, flavour and aroma.